Mel & I got an ice cream maker for a wedding gift. I made more types of ice cream other than just what's posted here, but I didn't have a camera for a while and had to borrow one. Anyway, since it's so fattening, I switched to sorbet. The ice cream is better; all the recipes I tried were 10's, and the sorbets were, an 8 1/2 for the lemon-basil, and an 8 for the coconut. The 2nd photo is triple berry ice cream (supposed to just be strawberry, but I wanted a mixed berry version, butter pecan, and Mexican chocolate ice creams. Mel & I liked them on waffles! I think butter pecan was both our favorites of all the ice creams I made. I also made peanut butter cup & banana walnut with white chocolate chips (no photos). The bottom photo are the lemon-basil & coconut sorbets.
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