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Saturday, March 23, 2013

Mel's Meat-Lover's Jalapeno Pizza and Julie's Pineapple & Veggie Bacon Pizza

It completely stinks that I don't have a camera for this because I made homemade pizzas for our dinner tonight!  We keep going to restaurants where the pizzas are messed up so I decided to make our own creations they way we want them! These pizzas are unique so I had to blog about it even without pictures!  I made homemade crusts from the "Better Crocker's New Cookbook," but the toppings were our ideas. 

Mel's Meat-Lover's Jalapeno Pizza: Cooked hamburger with pizza seasoning, then drained it.  Put the hamburger back in the pan and sauteed sweet onions and diced tomatoes (with sweet onion & roasted garlic).  So the toppings included: garlic and onion pizza sauce, 6-cheese Italian blend and cheddar cheese, the above mentioned sauteed ingredients, salame, pepperoni, and - just so you know it's an authentic Mel creation - jalapenos, and then more cheese.  Mel rates his pizza a 12 (out of 10), best he ever had!

Julie's Pineapple & Veggie Bacon Pizza: Sauteed sweet onion in balsamic vinegar then added Asian seasoning, pineapple and diced tomatoes (with sweet onion & roasted garlic). So the toppings included: 4 cheese pizza sauce, 6-cheese Italian blend and cheddar cheese, the above mentioned sauteed ingredients, veggie bacon, and then more cheese.  I rate my pizza a 9 1/2 - 10! 

Can't wait to make pizza creations for us!!


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