I made this for our dinner tonight. The only thing I did different from the recipe was that I used garden vegetable cream cheese instead of regular. And my casserole had vegetarian beef (of course), but Mel's had real beef. Don't let the last picture fool you - it looks gross in the photo - this is so very yummy! I will very gladly make this again and again. Mel give this a 9, and I give it a 10. It is one of my new favorite dishes! (I might add green peppers next time.)
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