Adventures in cooking and baking from a humble home cook. Nothing fancy or gourmet, just simple recipes that are really yummy and fun to make for my precious husband!!
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Sunday, October 14, 2012
Empanadas
Although the soup (previous post) was not a big hit with Mel, he loved these, and even said the crust was "perfect" and "flaky". He would even rate these a "10" and said they are "wonderful." I filled these with pumpkin, blueberry, and apple/caramel. The blueberry was both our favorites. I would also give them a 10 and will make them again (possibly even again this week since I have fruit left over)! The recipe calls for pre-made crust, but, as usual, I prefer to make my own.
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