Adventures in cooking and baking from a humble home cook. Nothing fancy or gourmet, just simple recipes that are really yummy and fun to make for my precious husband!!
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Monday, November 11, 2013
Stuffed Jalapenos
I made these for Mel's dinner tonight. This is another recipe from Facebook. Since they are not vegetarian, I did not try them, but Mel gave them a 10 and asked me to please make them often! The only thing I did different was that instead of Parmesan cheese, I used an Italian blend. Mel picked out Italian chicken sausage for his sausage (I don't think it matter what type of meat was used). Also, I thought fresh cilantro might be a nice touch so I added this as well (which Mel said was a great idea). As requested I will make these often.
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