Search This Blog

Tuesday, November 29, 2016

Apple Danish







I decided to make apple Danish for our pre-Thanksgiving feast (we had a 2nd meal on the actual date at the American Legion).  I've been making this for about 30 years! I added maple syrup to the butter I poured over the apples for the first time. It is very good, easily a 10!  Sorry this is so brief, I'm in a hurry. 

Garbanzo Bean, Marshmallow, & Butterfinger Cookies - Really!



I did not get a pic of the ingredients b/c they were going to be basic oatmeal, pumpkin cookies w/ Butterfinger baking bits in them.  But when I opened the can of pumpkin, it was full of rust.  I already had the butter, sugar, and dry ingredients mixed, so I had to think of something that was moist.  I had very little options, so I took a gamble and cooked and mashed garbanzo beans and added a handful of marshmallows.  Believe it or not, these are really good, easily a 9 or 9 1/2!  I don't think I would do that again, but it was a good alternative! 

Thursday, November 10, 2016

Pumpkin Praline Bars



I got this recipe off the back of a box of pumpkin cookie mix (in first photo).  It is very easy to make and not a lot of ingredients.  This is so super good and better than just plain pecan pie.  A new favorite of ours, a huge 10; I will make this again!