Adventures in cooking and baking from a humble home cook. Nothing fancy or gourmet, just simple recipes that are really yummy and fun to make for my precious husband!!
Search This Blog
Sunday, September 25, 2011
Fried Chickpeas
This is one of those recipes that sounded so weird, I just had to try it. Plus I had all the ingredients at home already except the lime. Instead of cayenne pepper, I used peppercorns. And I squeezed the juice from the lime in w/ the olive oil about 1/2 way through cooking. I'm munching on these now. They are really good, an 8 1/2. I am sure they could be an 9 - 9 1/2 but I over cooked them by 1-2 minutes. They looked perfect so I walked away for a minute to work on my laundry. And when I walked back into the kitchen, they were over cooked and at least 1/2 of them were burnt. If that hadn't been my last can of chickpeas I would have started over. Oh well, even the burnt ones taste good! P.S. Note the new leaf dish. I got that for the fall soups I'm sure I'll make. I also want to get the pumpkin shaped one.
Orange Sour Cream Cheesecake
This is the cheesecake I made. It's pretty good, an 8 1/2 - 9. I changed the crust. I added ginger, cinnamon & coconut; that's why I took a photo of just the crust. I also added shaved white chocolate to the top. I think it would be good w/ chocolate syrup since I like orange & chocolate together, but I haven't tried that yet. My only complaint is that it wasn't as orange-y as I had expected. So I think I would add some orange marmalade to it next time and swirl it throughout.
Swiss Almond Roma
This is the drink I made. So good, a 10! I had another one this morning. P.S. I love that cook book. I think everything I've tried from it has been super good. I also have part two: "More Choices."
Pecan Meatballs
I finally got around to cooking my dad's b-day dinner yesterday (his birthday is Aug. 16, but he was gone for 3 weeks). I made him these & the cheesecake & drink following. As you can see in the photo, these are not meatballs! I could not seem to get them thick enough & didn't want to ruin the taste by trying, so I just made patties out of them. They were so good, easily a 10. Dad loved them too. I will definitely make them again. I messed up and completely forgot to take a picture of the ingredients before I made them. By the time I remembered, I had mostly cleaned up & threw things in the garbage. So it's only a few ingredients in the photo. I used the crackers you see in the photo instead of plain crackers. I used real garlic & chopped it up instead of garlic powder. I did everything else the same except that they weren't the right shape. Oh, and I added some corn meal to to thicken them up.
Sunday, September 18, 2011
Cherry Milk & Orange Cream Smoothie
My dad also got me this mini blender for my b-day. (In the 3rd photo) I has a lid with it so you can take it with you and drink it on the go. I made these 2 drinks with it yesterday. I give the cherry one a 7 1/2 - 8 & the orange one an 8 - 8 1/2. I added the toppings to spruce them up a bit. It's Valencia orange peel on top of the orange drink. I have more drink recipes from a differnt cook book I'll be trying later. an hopefully next week I'll get back to real cooking - I miss it!!
Sunday, September 11, 2011
Pineapple, Coconut, Walnut Cupcakes
Real quick, b/c I'm tired & want to watch a good movie... I made these last night, and frosted them this morning. Not really homemade, but I added some of my own ingredients to make them yummy. A 9 1/2! Happy 39th birthday to me! P.S. Notice the pretty new fall plate!!
P.S.S. I'll post more b-day photos later.
Subscribe to:
Posts (Atom)